Produce Processing Equipment
Produce Solutions That Optimize Production
Fruits and vegetables are utilized in a nearly infinite number of configurations as ingredients in prepared meals, baked goods, soups, and sauces — and everything in between. They must be cut, blended, mixed, and ground before being added to a final creation. Food manufacturers require efficient, high-quality equipment for grinding, mixing, and the further processing of produce.
Food Processing Equipment Solutions for Produce
- Nowicki bowl cutters range from small to large and can be set up to cool, heat, vacuum cut, or mix, and they can be customized to a specific task.
- Mixers/blenders from N&N Nadratowski provide greater control and increased speed for gently and effectively mixing a variety of ingredients, including vegetables.
- Nowicki offers tumblers with standard and tilting options, in sizes from small to large, and they can be customized to a particular task.
Small-Operation Butchery Cutters: KN-60, KN-90, and KN-125
Bowl Cutters: KN-200, KN-330, KN-550, and KN-750
Vacuum Bowl Cutters: KN-200V, KN-330V, KN-550V, and KN-750V
Industrial Vacuum Bowl Cutters With Cooking Option
Industrial Food-Processing SCADA Monitoring System
WL Series – Nowicki – Industrial Flake Ice Generators
ZMS Series – Dual-Tank Brine Preparation Systems
Single-Tank Brine Mixers – MS Series – BM-1000
KR-15, KR-45, and KR-90 Series – Food Micro-Cutters
Angle Fresh Meat Grinder for Small Operations — W-130A
Extra-Large Industrial Angle Fresh and Frozen Grinders
Industrial Angle Fresh and Frozen Meat Grinders
Looking for a stand-alone piece of food processing equipment? How about a full, state-of-the-art production line? Either way, BAK Food Equipment’s engineering team will take good care of you. From initial consultation through design and specification, we’ll work to ensure that you have the right food processing equipment at the best value.
Unusual applications are not a problem. Our engineering team has delivered hundreds of customized solutions nationwide. If your food processing application requires a custom build, let us know. BAK Food Equipment’s development team can design a system tailored to your specific processing needs.
We communicate with you every step of the way. For instance, we’ll send detailed drawings ahead of time, so you know exactly where to arrange for electrical drops, connectors, or ancillary services to prepare your site for your new system.
Once your equipment has been delivered, BAK Food Equipment engineers will make sure it is properly in position, leveled, and connected to the necessary power and electronics. Our experts will then start up the equipment, test it, and make sure everything is running properly.
The next step is training. We’ll show you and your staff on how to properly use your new food processing equipment. We’ll even make a batch of product with you!
At BAK Food Equipment, we understand how downtime hurts your business. In the event of a problem, we’ll service your food processing equipment as quickly as possible. We want you back up and running — and doing what you do best: producing delicious, high-quality foods.
BAK Food Equipment is designed to deliver years of maintenance-free operation. But should an unexpected issue arise, give us a call. Our U.S.-based service technicians are standing by round the clock, every day of the year. Our knowledgeable and responsive team will assess your issue, and if a visit is needed, we will immediately dispatch a service tech to your site.
We pride ourselves on the quality of our equipment and stand behind every installation. We offer a one-year warranty on all parts and labor. And, with a huge inventory of spare parts here in our warehouse, we typically have what you need right at our fingertips. Because of that, we’re able to resolve most service issues within 24 hours, anywhere in the United States.